Phyllo Dough Layered Leftover Thanksgiving Pizza
We built the ultimate brine kit
Turkey Takeover Box
Brine, 2 seasonings, brine bag, injector, and a printed booklet with 6 Thanksgiving recipes & 2 bonus tips.
You've got the bird. Prep it with the brine kit, and let's make this a most memorable Thanksgiving.
$64.99 $49.99
Turkey Takeover ships free in the U.S., and code USA takes an extra 10% off. Order by Nov 19 to have it in time for Thanksgiving.
GRILL MASTERS CLUB
Directions
- Preheat the smoker to 350 ºF.
- Brush a 15x10x1-in. baking pan with some of the melted butter.
- Place 1 sheet of phyllo dough into a prepared pan; brush with melted butter.
- Layer with 7 additional phyllo sheets, brushing each layer.
- Spread mashed potatoes evenly over the phyllo dough. Top mashed potatoes with whole cranberries and chopped turkey.
- Bake for about 15-20 minutes, or until the phyllo dough begins to brown.
- Remove pan from heat top with smoked salt and Ole Ray's Blackberry Wine Barbeque & Cooking Sauce. Serve warm – and enjoy!
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