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Glazed Pork, Pork Roast, Chipotle Glazed Pork Roast

Chipotle Glazed Pork Roast

FEAT. HONKE’S CHIPOTLE MOPPIN’ SAUCE & REMY’S COMPETITION RUB BY BROCMAR SMOKEHOUSE

Chipotle Glazed Pork Roast

American

BBQ

Chipotle Glazed Pork Roast

Ricky Albright

No ratings yet

Servings

4

Prep Time

30 minutes

Cook Time

45 minutes

Ingredients

  • Honke’s Chipotle Moppin’ Sauce
  • Remy’s Competition Rub by Brocmar Smokehouse
  • 3 ½-4 lb Boneless Pork Loin (tied for roasting)
  • 2 Tbsp Vegetable Oil
  • Sesame Seeds
  • Flat Parsley

Directions

  1. Rub the oil over the pork, then coat it evenly with Remy’s Competition Rub by Brocmar Smokehouse. Cover and refrigerate for several hours.

  2. Prepare your grill for indirect-heat cooking.

  3. Place the pork on the grill rack so it is not directly over the fire.

  4. Cook for 40-50 minutes, brushing with the Honke’s Chipotle Moppin’ Sauce ever 10 minutes and turning once or twice, until reaching an internal temperature of 150°F.

  5. Transfer to a cutting board, cover loosely with aluminum foil, and let rest for 6-10 minutes.

  6. Snip the strings and cut into thin slices.

  7. Arrange on a warmed platter, topped with chopped parsley and sesame seeds.

  8. Serve with a side bowl of Honke’s Chipotle Moppin Sauce

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