Pro Tip: Bourbon Bacon Jam Recipe

Name: Bourbon Bacon Jam Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6-8
Cuisine: American
Ingredients: Prime Time Buttery Beef Rub by PS Seasoning; Maple Bourbon Wing Sauce by PS Seasoning; 2 lb Thick Cut Bacon, Chopped; ¾ Cup Brown Sugar; 1 Shallot, Diced; 1 Tbsp Rosemary, Minced; 1 oz Bourbon

Dec 12, 2023

Bourbon Bacon Jam Recipe

Rated 5.0 stars by 1 users

Cuisine

American

Servings

6-8

Prep Time

15 minutes

Cook Time

1 hour

Bacon Jam is great to have on hand. You might as well double this recipe because you are going to want more.

Author:

Pitmaster Rosalie Pareja

Ingredients

Prime Time Buttery Beef Rub by PS Seasoning
Maple Bourbon Wing Sauce by PS Seasoning
2 lb Thick Cut Bacon, Chopped
¾ Cup Brown Sugar
1 Shallot, Diced
1 Tbsp Rosemary, Minced
1 oz Bourbon

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Directions

Start by preheating your smoker or grill to 325°F.
In a medium sized skillet add chopped bacon, rosemary and diced shallot. Season with Prime Time Buttery Beef Rub by PS Seasoning.
Place on your smoker and cook until bacon starts to become crispy.
Reduce heat to 250°F.
Add Prime Time Buttery Beef Rub by PS Seasoning, brown sugar, Maple Bourbon Wing Sauce by PS Seasoning and bourbon.
Place on your smoker or grill for another 30 minutes.
Let cool & thicken. Serve warm or at room temperature.