Sweet & Spicy Korean BBQ Sauce by Momofuko (16.3 oz)

🔥 Bold. Sweet. Umami-packed.

Meet your new go-to squeeze bottle: Momofuku’s Sweet & Spicy Korean BBQ Sauce is a flavor-packed, all-purpose sauce that brings restaurant-level intensity to your kitchen. Designed by David Chang’s Momofuku team and used in their world-famous kitchens, this sauce blends the sweet heat of gochujang (fermented Korean chili paste) with savory soy, garlic, and sesame to create a well-balanced sauce that’s perfect as a marinade, stir-fry base, or dipping sauce.

Unlike typical grocery store sauces, Momofuku skips the fillers — no high fructose corn syrup, no added starches or gums, and definitely no watered-down flavor. What you get is pure, concentrated flavor with a smooth, squeezable consistency and just the right touch of heat.

✅ Uses: Marinade, stir-fry, dipping sauce
✅ Flavor Profile: Sweet, spicy, garlicky with deep umami
✅ Texture: Smooth, thick, and squeezable
✅ No high fructose corn syrup, added starches, or gums
✅ Made with chef-quality ingredients
✅ Made in the USA

Amazing on: grilled chicken, bulgogi, pork ribs, tofu, dumplings, rice bowls, and vegetables.

🧄 Ingredients: gochujang (water, tapioca syrup, brown rice, red pepper, salt, brown rice flour, alcohol (to preserve freshness), garlic, onion), soy sauce (water, soybeans, wheat, salt), brown sugar, tapioca syrup, rice vinegar, sesame oil, dried garlic, dried onion, yeast extract, black pepper.

Allergens: Contains soy and wheat.

Net wt. 16.3 oz

Refrigerate after opening.