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🔥 Char Crust® Hickory & Molasses Seasoning (4 oz) – Smoky. Rich. Perfectly Balanced.
Experience the award-winning blend that brings deep, wood-fired hickory flavor together with the smooth sweetness of molasses. Char Crust® Hickory & Molasses delivers the perfect harmony of smoky and sweet, creating a rich caramelized crust that locks in juices for tender, mouthwatering results every time.
Born in Al Farber’s iconic Chicago steakhouse, this signature dry rub transforms everyday grilling into a steakhouse-quality experience. Whether you’re searing steaks, smoking brisket, or grilling pork chops, the combination of natural hickory and molasses adds a bold, Southern-inspired depth of flavor that elevates any meal.
Amazing on: Pork tenderloin, pork chops, brisket, burgers, chicken, ribs, and roasted vegetables
💡 Why You’ll Love It
⚔️ Flavor Profile
🔥 How to Use: Coat your protein generously with Char Crust® on all sides. Grill, roast, smoke, or sear as desired. Because Char Crust locks in juices, use a thermometer for perfect doneness.
Ingredients: Wheat, Salt, Molasses, Spices, Caramel Color, Soy Sauce Powder (Soybeans, Maltodextrin), Paprika, Mustard, Natural Hickory Smoke Flavor.
Contains: Wheat, Soy
Size: 4 oz
Vendor: Char Crust® (Chicago, IL)
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