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Maple Bacon Brussels Recipe

Maple Bacon Brussels Recipe

BBQ

Grill or Smoker

Maple Bacon Brussels Recipe

Lead Pitmaster Rosalie Pareja

No ratings yet

Servings

6-8

Prep Time

5 minutes

Cook Time

40 minutes

These maple bacon brussels will steal the show. This is the best way to get your guests to eat their vegetables!

Ingredients

  • Prime Time Buttery Beef Rub by PS Seasoning
  • Sure Shot Sid’s Original Gunpowder Seasoning
  • Maple Bourbon Wing Sauce by PS Seasoning
  • ½ lb Bacon, chopped
  • 2 lb Brussels Sprouts, halved
  • 3 Tbsp Brown Sugar
  • 1 Shallot, diced

Directions

  1. Preheat your grill or smoker to 325°F.

  2. Prepare the ingredients: On an oiled sheet pan add Brussels sprouts, bacon, and shallot. Season generously with Prime Time by PS Seasoning and brown sugar. Add a light coat of Sure Shot Sid’s Original Gunpowder Seasoning. Drizzle Maple Bourbon Wing Sauce by PS Seasoning over the ingredients. Lightly mix ingredients with a spatula to ensure that everything is evenly coated.

  3. Roast the Brussels sprouts at 325°F for 20 minutes. Lightly mix with spatula and roast for an additional 20 minutes.

  4. Remove, add to a serving dish, and drizzle with Maple Bourbon Wing Sauce by PS Seasoning for garnish.

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