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Grilled Chicken Club Sandwich

Grilled Chicken Club Recipe

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Grilled Chicken Club Recipe

BBQ

Grill

Grilled Chicken Club Recipe

Pitmaster Rosalie Pareja

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Servings

4-6

Prep Time

10 minutes

Cook Time

30 minutes

This is the ultimate Grill Masters “Club” sandwich!

Ingredients

  • Colorado Campfire by The Spice Guy
  • Lane’s ‘Lil Spicy Sauce
  • Everything Aioli Squeeze Sauce by Terrapin Ridge Farms
  • Mis' Rubin's Magic Steak Marinade
  • 4 Chicken Breasts
  • 1/2 lb Thick Cut Bacon, fully cooked
  • Iceberg or Butter Lettuce
  • Beefsteak Tomato, sliced
  • Sourdough Bread

Optional Ingredients

  • Sprouts
  • Microgreens
  • Avocado
  • Sliced Cheese

Directions

  1. Marinate the chicken: In a food safe container add chicken breasts and 2 Tbsp Mis' Rubin's Magic Steak Marinade.

  2. Preheat the grill to medium-high or 375 °F.

  3. Season chicken breasts with Colorado Campfire by The Spice Guy.

  4. Grill the chicken breasts until 165 °F internal temperature.

  5. Toast sourdough bread and spread Everything Aioli Garnishing Squeeze by Terrapin Ridge Farms evenly on the top slice of bread and Lane’s ‘Lil Spicy Sauce on the bottom slice.

  6. Layer sandwich with chicken breast, bacon, lettuce, tomato, and any optional ingredients you’d like.

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