apple pie pork, pork tenderloin, applie pie stuffed pork tenderloin

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Apple Pie Stuffed Pork Tenderloin

Name: Apple Pie Stuffed Pork Tenderloin
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: Underwood Ranches Carolina Gold BBQ Sauce; Thick Cut Bacon; Apple Pie Filling; Mrs. Griffin’s BBQ Shake Rub; ¼ Cup Light Brown Sugar; 1 Tbsp Smoked Paprika; 1 Tbsp Cayenne Pepper; I Tsp Chili Powder; 1 Tsp Salt; 1 Tsp Garlic Powder; ½ Tsp Ground Black Pepper

Mar 02, 2023

Featured in Pig Gig BBQ Box

Apple Pie Stuffed Pork Tenderloin

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

15-20 minutes

Cook Time

45 minutes

Feat. Mrs. Griffin’s BBQ Shake Rub & Underwood Ranches Carolina Gold BBQ Sauce

Image of Apple Pie Stuffed Pork Tenderloin

Ingredients

Underwood Ranches Carolina Gold BBQ Sauce
Thick Cut Bacon
Apple Pie Filling
Mrs. Griffin’s BBQ Shake Rub

Substitute Sweet Rub Ingredients

¼ Cup Light Brown Sugar
1 Tbsp Smoked Paprika
1 Tbsp Cayenne Pepper
I Tsp Chili Powder
1 Tsp Salt
1 Tsp Garlic Powder
½ Tsp Ground Black Pepper

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Directions

Slather pork tenderloin with Underwood Ranches Carolina Gold BBQ Sauce as your binder for the rub.
Coat with Mrs. Griffin’s BBQ Shake Rub or substitute sweet rub.
Marinate in the refrigerator for up to 3 hours.
Create a pocket for the stuffing: Slice pork tenderloin longways, through the middle, without slicing all the way through.
Stuff the pork tenderloin with the apple pie filling.
Wrap slices of bacon around the tenderloin, sealing the apple pie filling in the middle.
Place the tenderloin on your grill, preheated to medium.
Grill for 15 minutes, or until reaching an internal temperature of 140 °F.
Remove from grill and wrap in foil to rest for 15 minutes, then slice and serve.