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Zab’s St. Augustine Style Hot Sauce is a tribute to the way traditional Datil pepper sauces are made right where the peppers are grown—St. Augustine, Florida. This version leans into a sweeter, fuller-bodied heat, pairing the Datil pepper’s signature slow burn with rich tomato, molasses, citrus, and brown sugar for a sauce that stands up beautifully to heartier foods.
The result is a bold, balanced hot sauce with more body and depth than a classic vinegar-forward style—perfect for sandwiches, BBQ, and dishes that need flavor as much as heat.
✅ Authentic St. Augustine Style: Inspired by traditional Datil sauces from Florida’s historic pepper-growing region.
✅ Sweeter Heat: Brown sugar, molasses, and citrus balance the Datil pepper’s slow burn.
✅ Fuller Body: Tomato-based for richer texture and bigger flavor impact.
✅ Signature Datil Burn: Heat builds gradually and lingers without overpowering.
✅ Built for Bold Foods: Designed to shine on sandwiches, BBQ, and savory mains.
Dab it on…sandwiches, burritos, stir fry, BBQ, seafood, tacos, rice bowls, grilled chicken, roasted veggies
Distilled Vinegar, Sugar, Tomatoes, Onion, Datil Peppers, Carrots, Contains 2% Or Less Of Salt, Apple Cider Vinegar, Garlic, Orange Juice Concentrate, Brown Sugar, Mustard Flour, Spices, Molasses, Xanthan Gum, Chili Powder
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