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5 Gallon Heavy Duty Brine Bag for Turkey & Meat Brining (20 x 24")

Grill Masters Club
$4.99
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🦃 As Featured In

The Turkey Takeover Box: Brine & Injection Kit

This is the brine bag we pack in our Thanksgiving turkey kit. Grab the Turkey Takeover Box and get it bundled with the brine, injector and seasonings you need for the bird, plus our step-by-step turkey recipes.

Shop the Turkey Takeover Box →
XL 5-Gallon 20 x 24 in. 4-Mil Heavy-Duty Whole Turkey Size

A whole turkey plus a few gallons of brine is a lot to wrangle. A stockpot hogs your fridge, and a thin kitchen bag is a spill waiting to happen. The Grill Masters Club XL 5-Gallon Brine Bag gives the bird and the brine one heavy-duty home.

At 20 x 24 inches, it's our largest brine bag, sized up from our 3-gallon bag for full-size holiday birds, big pork shoulders and family-size batches of marinated meat. Set it in a cooler or roasting pan, add the bird and brine, seal it and let the cold do the work.

  • ✓ XL 5-gallon capacity with room for a whole turkey and the brine to cover it.
  • ✓ Heavy-duty 4-mil polyethylene built to stand up to wing tips and bones.
  • ✓ Seal-top closure. Press out the air and keep the brine against the meat.
  • ✓ Frees up the fridge. Fits inside a cooler, roasting pan or stockpot.
🦃

Need the brine too?
Pair this bag with Super Soaker Bird Brine, pre-measured for one holiday turkey.

How to Use

  1. Make sure the bird is fully thawed. Remove the neck and giblets.
  2. Set the open bag inside a cooler, roasting pan or stockpot to support the weight and catch any drips.
  3. Add a few inches of cold water and dissolve your brine mix (we use Super Soaker Bird Brine in the Turkey Takeover brine kit).
  4. Add the bird and top off with cold liquid until it is fully submerged. Press out the air and seal the bag.
  5. Brine in the fridge or an iced cooler for 12 to 24 hours. Keep it cold the whole time.
  6. Remove the bird, discard the brine and the bag, and pat dry. Do not rinse. Season and cook as usual.
Pitmaster Tip: Brining in a cooler? Pack the ice around the sealed bag, not in the brine. Your brine stays at full strength and the bird stays cold.

Why You'll Love It

  • No more giving up a whole fridge shelf to a stockpot of brine.
  • Thick enough to handle a full turkey without the worry of a thin kitchen bag.
  • The same bag we pack in the Turkey Takeover kit, sold on its own for extra birds.
  • Works year round for big marinades, not only on Thanksgiving.

Amazing On

Whole TurkeyTurkey BreastWhole ChickenDuckPork ShoulderRibsBig-Batch Marinades

Product Details

Product
XL 5-Gallon Heavy-Duty Brine Bag
Size
20 x 24 in.
Capacity
5 gallons
Material
4-mil food-grade polyethylene
Closure
Seal-top
Use
Single use recommended with raw poultry

Take Over Thanksgiving

Brine, inject and season the whole bird with one box. The Turkey Takeover Box has this bag plus the brine, injector, seasonings and our step-by-step turkey recipes.

Shop the Turkey Takeover Box
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