Seafood Seasoning Collection (4-Pack) by The Spice Lab

Seafood Seasoning Collection (4-Pack) by The Spice Lab – Bold Flavors for Every Catch

Elevate your seafood game with this gourmet 4-pack Seafood Seasoning Collection from The Spice Lab.

Whether you're grilling salmon, simmering a shrimp boil, or adding a flavorful twist to lobster rolls, this curated set has the perfect blend for seafood every dish and palate.

Perfect for: Shrimp, crab, lobster, clams, mussels, salmon, white fish (like cod, halibut, or tilapia), grilled chicken, roasted vegetables, pasta, popcorn, and savory dips

🧂 What’s Inside the Collection:

1. Smoky Maple Seasoning (5.7 oz shaker)

About: Smoky, sweet, and savory — this blend brings a mellow maple richness that pairs perfectly with grilled or baked salmon. A go-to for fans of bold, campfire-inspired flavor.

Ingredients: Maple Sugar (Maltodextrin and Canadian Maple Syrup), Viking Oak Smoked Salt (Sea Salt, Natural Smoke), Brown Sugar, Hudson Valley Salt, Onion, Garlic, Black Pepper, Vegetable Fiber to prevent caking, Citric Acid, Thyme

2. Spicy Seafood Seasoning (5.2 oz shaker)

About: This savory Cajun-inspired blend brings fire and flavor to grilled red snapper and steamy mussels and crabs. Use it to season mayonnaise for a luscious lobster roll. Shake it on buttered shrimp before roasting. It's also an excellent cedar plank salmon seasoning. Make it the secret, spicy ingredient in your soon to be famous crab cakes.

Ingredients: Hudson Valley Salt, Sweet Paprika, Dried Garlic & Onion, Black Pepper, Coriander, Turbinado Sugar, Chili Pepper, Spices, Vegetable Fiber to prevent caking.

3. Lemon Pepper + Thyme Seasoning  (6.4 oz shaker)

About: Peppery, tart and with a hint of thyme, our sunny seasoning blend helps to highlight the delicate flavors of chicken, fish and shellfish. Stir some into some warm melted butter and use it to toss with pasta or popcorn or use it for a dip for steamed shrimp or lobster. Mix this Lemon, Pepper and Thyme seasoning with mayonnaise and serve it with crabcakes, shrimp po’boys or a fried fish sandwich.

Ingredients: Hudson Valley Salt, Black Pepper, Citric Acid, Brown Sugar, Garlic, Vegetable Fiber to prevent caking, Onion, Thyme, not more than 2%: Lemon Oil.

4. Shrimp + Crab Boil Seasoning (6 oz shaker)

About: Fire up steamed shrimp, crabs, clams and lobster with delicious heat and savory flavor. It’s the perfect seasoning for a crab boil. Use it to season mayonnaise for a luscious lobster roll and shake it on buttered shrimp before roasting.

Ingredients: Sea Salt, Organic Sugar, Sweet Paprika, Smoked Paprika, Granulated Garlic, Ground Fennel Seeds, Ground Black Pepper, Cayenne Pepper, GROUND CELERY SEED, Citric Acid, Ground White Pepper, Vegetable Fiber to prevent caking, GROUND MUSTARD, Ginger, Thyme.

About the vendor: The Spice Lab is a woman-owned, family-run business dedicated to delivering premium, all-natural seasonings, salts, spices, and gourmet gifts. With a commitment to quality and flavor, their extensive product line includes award-winning rubs, exotic peppercorns, natural sugars, and unique offerings like Himalayan salt tequila shot glasses and salt plates. All products are crafted in the USA, adhering to kosher, non-GMO, and gluten-free standards, ensuring both taste and integrity. Whether you're a home cook or a professional chef, The Spice Lab provides the essential ingredients to elevate your culinary creations.