"Fireside Flavor" BBQ Box

Grill Masters Club

$49.99~~$70.00~~

Description

The Ultimate BBQ Experience: Fireside Flavor! The air is crisp, the fires are hot, and long tables are filled with family and friends. This pitmaster–curated collection is designed to deliver flavors that elevate your holiday table and turn classic dishes into true showstoppers.

Whether it’s Turkey Day, a holiday roast, or a casual backyard get–together, this is a great time to fire up the grill. Gather your crew, light the fire, and let’s make this a season to remember with a premium collection of small-batch rubs and sauces that are guaranteed to impress your guests!

Kinzie Espresso BBQ Sauce
Steak + Butter Seasoning by Old Southern BBQ
Original Golden Sauce by Golden Rule BBQ
Tomahawk Jim’s Cracked Pepper Sweet ‘n’ Heat
Gourmet Smoke 'Ems™ by Bear Mountain BBQ
Recipe booklet with 6 recipes using the products featured in the box + grilling pro tips from our Pitmaster Panel

Scan the QR code in the box for The Ultimate BBQ Experience! Unlock a digital box overview with pitmaster-approved recipes for each product, supplier profiles, product info, and exclusive promo codes and deals from the vendors.

Don't wait -- this box is only available while supplies last!

What’s Inside

Sauces, seasonings, and smoky goodness curated for standout holiday cooks and everyday grilling.

Sauce

Kinzie Espresso BBQ Sauce

Bold, smooth, unforgettable. Small-batch sauce that layers the rich, roasted depth of espresso with classic sweet-and-smoky BBQ flavor. Built with premium ingredients and serious flavor.

Best on: Beef tenderloin, smoked turkey, holiday ham (as a decadent glaze).
Flavor profile: Roasted espresso, sweet smoke, balanced richness.
Pro tip: Brush on during the last 5–10 minutes to set a glossy, caramelized finish.

Dry Rub

Steak + Butter Seasoning by Old Southern BBQ

A rich, buttery blend with a Southern soul. Award-winning: 1st Place, Beef Rub Category — National BBQ Association’s Awards of Excellence. Adds a savory, steakhouse punch to any cut.

Best on: Ribeyes, prime rib, holiday roasts; killer in compound butter.
Flavor profile: Buttery richness, savory depth, steakhouse vibes.
Pro tip: For reverse-sear, season 30–60 min ahead; finish with a pat of compound butter.

Sauce

Original Golden Sauce by Golden Rule BBQ

A tangy Southern classic that turns heads at the table. From one of the oldest BBQ joints still operating in the USA (Irondale, AL — since 1891). Bright mustard, a hint of sweetness, and a touch of vinegar.

Best on: Pulled pork, ribs, smoked turkey sandwiches, and more.
Flavor profile: Mustard-forward, tangy, lightly sweet with vinegar snap.
Pro tip: Use as a finishing drizzle or dipping sauce to keep flavors vibrant.

Dry Rub

Tomahawk Jim’s Cracked Pepper Sweet ‘n’ Heat

Sweet meets heat with peppery warmth. Delivers a bold, clean kick without overwhelming your proteins. Made with clean, flavorful spices.

Best on: Smoked pork loin, turkey, and Brussels sprouts that steal the show.
Flavor profile: Gentle bite, balanced sweetness, peppery heat.
Pro tip: Great as a base layer under a glaze for sweet-heat contrast.

Smoking Accessory

Smoke ‘Ems™ by Bear Mountain BBQ

The simplest way to add real wood smoke flavor to any meal. Small but mighty packets deliver up to 45 minutes of natural hardwood smoke—perfect for the backyard, patio, camping, and tailgates.

Works with: Gas, pellet, charcoal, or electric grills.
Use case: Add authentic smoke to weeknight cooks and on-the-go grilling.
Pro tip: Place packet near, not directly on, the burner or heat source for steady smoke.

Holiday-ready: From reverse-seared steaks to glazed hams and smoked turkey, this lineup brings crowd-pleasing flavors with pro-level ease.