Turn Your Grill Into A Flat Top
FREE GMC Hat Included
Free US Shipping
Fiddle With The Griddle: Cast Iron Griddle, Smash Press, Spatula & Flat Top Starter Kit
You don't need a Blackstone. You need this. A reversible cast iron griddle that drops straight onto the grill you already own, plus every tool that makes it worth cooking on — smash press, 14-inch spatula, melting dome, patty paper, squeeze bottle, a rub and a sauce. Nine pieces, including a free Grill Masters Club hat.
Set the griddle over your grates and let it come up to temperature. Flat side for smash burgers, eggs, onions and cheesesteaks; flip it to the ribbed side for steaks and chops when you want grill marks. Lay a sheet of patty paper over the beef, press it flat with the smasher, and the crust builds in under a minute. Squirt water beside the patty, drop the dome, and the cheese melts while the burger stays juicy. Season with Fiesta That, finish with Sticky Fingers, and you've cooked a diner burger on a backyard grill.
- Works on the grill you already own — no separate griddle to buy, store or haul
- Reversible cast iron: flat top on one side, grill ribs on the other
- Every tool included — nothing to go back out and pick up later
- Free Grill Masters Club distressed charcoal hat
- Free US shipping
What's Inside Fiddle With The Griddle
The Griddle
10" x 18" Reversible Cast Iron Griddle by Outset
The piece that changes what your grill can do. Heavy cast iron holds heat like a restaurant flat top, and it reverses to ribbed when you want sear marks instead of a smooth surface.
- 10" x 18" of usable cooking surface
- Flat on one side, ribbed grill grates on the other
- Heavy cast iron holds steady heat for a hard sear
- Sits directly on most standard grill grates
Griddle Tool
Fox Run 14" Stainless Griddle Spatula
The one tool a griddle can't do without. Fourteen inches of thin, wide stainless that slides under a smash burger without tearing the crust off the bottom — and keeps your hand well back from the grill.
- Wide blade built for flat-top surfaces
- Thin leading edge gets under the sear, not through it
- Long handle keeps your knuckles away from the flame
- Stainless steel, easy to scrape clean
Smash Press
Grill Masters Club Grill & Burger Press
The smash tool. Press a beef ball flat in one motion to build the lacy, crispy edge that makes a smash burger worth cooking on cast iron in the first place.
- Flat face presses an even patty every time
- Maximizes surface contact for a hard sear
- Also works for bacon, sausage and paninis
- Use with the patty paper to release clean
Melting Dome
7" Round Aluminum Grilling Dome by American Metalcraft
The cheese-melt secret, sized right for this griddle. Squirt a little water beside the patty, drop the dome, and steam melts the cheese in seconds without overcooking the beef.
- 7" base leaves room to keep cooking alongside it
- Sturdy 18-gauge aluminum, heats fast
- Bakelite knob stays cool to the touch
- Also steams onions, peppers and vegetables
Smash Supply
Smash Burger Patty Paper 5.5" (1000 ct)
A thousand sheets of the piece most people forget. Put one between the press and the beef and the patty releases clean instead of welding itself to the metal.
- 1,000 sheets — years of smash nights
- 5.5" square, sized for smash burgers
- Clean release off the press every time
- Also separates patties in the freezer
Griddle Tool
12 oz Squeeze Bottle by TableCraft
Fill it with water for the steam-melt or oil for the surface. It's the difference between a griddle you own and a griddle you actually work.
- 12 oz heavy-duty squeeze bottle
- Narrow tip puts liquid exactly where you want it
- Wide mouth for easy refills
- Water for steam, oil for the surface, sauce for the bun
Seasoning
Fiesta That Mexican Seasoning by The Flat Top King (4 oz)
From the flat-top guy himself. A bright, savory Mexican-style blend that belongs on smash burgers, fajita peppers, breakfast potatoes and street-corn style vegetables.
- Built by The Flat Top King for griddle cooking
- Savory, citrusy and a little smoky
- Perfect on fajitas, carne asada and smash burgers
- 4 oz shaker
BBQ Sauce
Sticky Fingers Smokehouse Classic Original
The finishing sauce. Balanced smokehouse sweetness that goes on the burger, the chops and anything else that comes off the ribbed side of the griddle.
- Classic smokehouse flavor, sweet and tangy
- Brush it on at the end or serve it alongside
- Works on burgers, chicken, pork and ribs
- An award-winning Southern favorite
Free Gift
FREE Grill Masters Club Distressed Charcoal Hat
On the house. Sun off your face at the grill and the club colors on your head — and the piece that makes this land like a gift instead of a supply order.
- Distressed charcoal finish, adjustable fit
- Embroidered Grill Masters Club logo
- Keeps sun and smoke out of your eyes
- Included free with every kit
Why Backyard Pitmasters Love This Kit
- Flat top cooking without buying a flat top — the griddle works with the grill you have
- Smash burgers, cheesesteaks, fajitas, breakfast and seared steaks on one surface
- Nine pieces covering the whole cook — sear, smash, melt, season and sauce
- The best gift for someone who's been eyeing a griddle but hasn't pulled the trigger
- Includes a free GMC hat and ships free to US addresses
Your grill just became a griddle.
Set it on the grates, fire it up, and smash the best burger you've made at home.
