Bad to the Bone Seasoning by The Spice Lab (5.9 oz)
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Bad to the Bone Seasoning by The Spice Lab | Bold, Smoky & Citrus-Infused Dry Rub
🔥 Turn your backyard barbecue into a flavor showdown with Bad to the Bone Seasoning by The Spice Lab — a chef-crafted, small-batch smoker rub that brings a bold, smoky punch with just the right touch of citrus.
Perfect for ribs, pork shoulders, chicken, steak, and even veggies, this savory dry rub will have your guests "gazing in wild wonder" after just one bite.
Crafted in the USA using all-natural ingredients like Hudson Valley salt, brown sugar, paprika, garlic, onion, and a hint of lemon oil, this rub delivers balanced sweetness, rich umami, and a subtle citrus tang that makes it incredibly versatile.
Whether you're slow-smoking a rack of ribs or tossing it on pork burgers, it's built to perform. Level up your BBQ game with Bad to the Bone — a rub so good, it should come with a warning label.
Size: 5.9 oz plastic shaker
Amazing on: Ribs, pork shoulders, chicken, steak, veggies and more
Pro Tip: For larger cuts, coat with oil and season generously. Let rest for 30 minutes or refrigerate overnight for maximum flavor penetration before hitting the smoker or slow cooker.
Ingredients: Hudson Valley Salt, Brown Sugar, Dried Garlic, Paprika, Onion, Acidity Regulator (Citric Acid), Vegetable Fiber to prevent caking, Spices, not more than 2%: Lemon Oil
Vendor: The Spice Lab (Pompano Beach, FL)
About the vendor: The Spice Lab is a woman-owned, family-run business dedicated to delivering premium, all-natural seasonings, salts, spices, and gourmet gifts. With a commitment to quality and flavor, their extensive product line includes award-winning rubs, exotic peppercorns, natural sugars, and unique offerings like Himalayan salt tequila shot glasses and salt plates. All products are crafted in the USA, adhering to kosher, non-GMO, and gluten-free standards, ensuring both taste and integrity. Whether you're a home cook or a professional chef, The Spice Lab provides the essential ingredients to elevate your culinary creations.