Seared Ahi Tuna
feat. Lanes Q-NAMI Rub, Lane’s Pineapple Chipotle Sauce & Mis' Rubin's Magic All-Purpose Marinade

6-10
10 minutes
5 minutes
Make this restaurant quality dish in your backyard! Perfect for an appetizer to impress your guests or to level up date night. This dish is easy to make, packed full of protein, and so vibrant!
Directions
- Marinate tuna in 2 Tbsp Mis' Rubin's Magic All-Purpose Marinade for at least 30 minutes.
- Preheat grill 400F. Lightly oil a skillet and add it to the grill.
- Apply a light amount of oil to the tuna filets. Season tuna with Lane’s Q-NAMI Rub.
- Sear hot and fast on the cast iron or directly on the grill grate for 10-15 seconds each side.
- Cool in the refrigerator for at least an hour.
- Slice the tuna and plate with the fresh slaw. Drizzle Lane’s Pineapple Chipotle Sauce and garnish with lime, and cilantro. Enjoy!
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