{"product_id":"rib-candy-2-pack-apple-hickory-wood-chunks-20lbs-total","title":"Rib Candy 2-Pack: Apple + Hickory Wood Chunks (20lbs total)","description":"\u003cdiv class=\"gmc-wrap\"\u003e\n\u003cdiv class=\"gmc-badges\"\u003e\n\u003cspan class=\"gmc-badge-dark\"\u003e2-Pack Bundle\u003c\/span\u003e \u003cspan class=\"gmc-badge-orange\"\u003eSave $15\u003c\/span\u003e \u003cspan class=\"gmc-badge-light\"\u003eFree US Shipping\u003c\/span\u003e\n\u003c\/div\u003e\n\u003ch1\u003eRib Candy 2-Pack: Apple + Hickory Wood Chunks (20 lbs total)\u003c\/h1\u003e\n\u003cp class=\"gmc-intro\"\u003e\u003cstrong\u003eThe most-used wood combination in American barbecue, in one bundle.\u003c\/strong\u003e Sweet apple and bold hickory are the classic pork pairing — apple brings the fruity sweetness and mahogany color, hickory brings the deep, bacon-forward backbone. Run them together and you get competition-style ribs without guessing at the fuel.\u003c\/p\u003e\n\u003cp\u003eThis is the duo behind almost every great rack of ribs and every pot of pulled pork you've ever eaten. Hickory alone can turn sharp on a long cook; apple alone can read a little thin on fatty pork. Layered together, they balance each other perfectly — sweet up front, rich and smoky on the finish. Use a 2:1 apple-to-hickory ratio for baby backs and spare ribs, flip it for pork butt and shoulder, and lean on hickory when you want that unmistakable bacon-like aroma rolling out of the smoker.\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003eTwo full 10 lb cases — 20 lbs of premium USA hardwood\u003c\/li\u003e\n\u003cli\u003eSave $15 versus buying the cases separately\u003c\/li\u003e\n\u003cli\u003eThe definitive pork ribs and pulled pork wood pairing\u003c\/li\u003e\n\u003cli\u003eSweet + bold profiles that blend to any ratio you like\u003c\/li\u003e\n\u003cli\u003eFree US shipping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"gmc-rule\"\u003e\n\u003ch2\u003eWhat's Inside the Rib Candy 2-Pack\u003c\/h2\u003e\n\u003cdiv class=\"gmc-grid\"\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eSmoking Wood\u003c\/span\u003e\n\u003ch3\u003eApple Wood Smoking Chunks by Camerons Products (10 lb)\u003c\/h3\u003e\n\u003cp class=\"gmc-note\"\u003eThe sweetest smoke in barbecue. Apple layers a mild, fruity sweetness onto pork and poultry and builds a deep mahogany bark over a long cook — the sweet half of the equation.\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003eSweet, fruity smoke with a slow, steady burn\u003c\/li\u003e\n\u003cli\u003eBuilds rich mahogany color without bitterness\u003c\/li\u003e\n\u003cli\u003eForgiving enough for long, low-temp cooks\u003c\/li\u003e\n\u003cli\u003e10 lb box (12\" x 10\" x 8\") — fist-size chunks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eSmoking Wood\u003c\/span\u003e\n\u003ch3\u003eHickory Wood Smoking Chunks by Camerons Products (10 lb)\u003c\/h3\u003e\n\u003cp class=\"gmc-note\"\u003eThe backbone of southern barbecue. Hickory delivers a bold, rich, slightly sweet smoke with an unmistakable bacon-like character — the flavor most people picture when they think \"BBQ.\"\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003eStrong, intense smoke built for hearty cuts\u003c\/li\u003e\n\u003cli\u003eBacon-forward aroma with an earthy depth\u003c\/li\u003e\n\u003cli\u003eDarkens the bark for serious visual appeal\u003c\/li\u003e\n\u003cli\u003e10 lb box (12\" x 10\" x 8\") — fist-size chunks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr class=\"gmc-rule\"\u003e\n\u003ch2\u003eBest Pairings\u003c\/h2\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect:\u003c\/strong\u003e Baby back ribs, spare ribs, pork butt, pulled pork, pork shoulder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExcellent:\u003c\/strong\u003e Whole chicken, chicken thighs, ham, sausage, pork belly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat:\u003c\/strong\u003e Beef ribs, chuck roast, turkey, smoked beans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRatio guide:\u003c\/strong\u003e 2 apple : 1 hickory for ribs, 1 apple : 2 hickory for pork butt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"gmc-rule\"\u003e\n\u003ch2\u003eHow To Use\u003c\/h2\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eThree Steps to Smoke\u003c\/span\u003e\n\u003ch3\u003eNo Pre-Soaking Required\u003c\/h3\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e1.\u003c\/strong\u003e Place 1–3 chunks directly on hot coals or your heat source until smoldering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2.\u003c\/strong\u003e Add more chunks every 20–30 minutes to extend your smoke time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.\u003c\/strong\u003e Add heat and infuse your meal with sweet, rich, smoky BBQ flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"gmc-note\"\u003e\u003cstrong\u003ePRO TIP:\u003c\/strong\u003e Load apple early and hickory late. Starting with the milder wood lets the meat take on color and sweetness before the hickory adds its punch — that's how you get bark that tastes as good as it looks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr class=\"gmc-rule\"\u003e\n\u003ch2\u003eWhy Backyard Pitmasters Love This Bundle\u003c\/h2\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003eThe single most proven wood combination for pork\u003c\/li\u003e\n\u003cli\u003e100% natural, kiln-dried hardwood — no additives, no bark filler\u003c\/li\u003e\n\u003cli\u003eBacked by 25+ years of Camerons Products BBQ craftsmanship\u003c\/li\u003e\n\u003cli\u003eMix your own ratio instead of settling for a pre-blended bag\u003c\/li\u003e\n\u003cli\u003e20 lbs is enough wood for a full season of cooks\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"gmc-cta\"\u003e\n\u003cp\u003e\u003cstrong\u003eBuild ribs worth bragging about.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo cases of premium all-natural chunks — the sweet-and-bold pairing that turns backyard pork into competition pork.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eDISCLAIMER:\u003c\/strong\u003e Due to our everyday low pricing, this item is excluded from all discounts and promotions. However, you'll still earn 5% back in Pitmaster Perks reward points on your purchase!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Camerons Products","offers":[{"title":"Default Title","offer_id":49092290904281,"sku":"2PACK-CAM-FU-APPLE-HICKORY","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/4388\/2457\/files\/RibCandy2-PackApple_AppleChunks.png?v=1786736776","url":"https:\/\/www.grillmastersclub.com\/products\/rib-candy-2-pack-apple-hickory-wood-chunks-20lbs-total","provider":"Grill Masters Club","version":"1.0","type":"link"}